International cooking
Label
International cooking
Name
International cooking
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Incoming Resources
- Subject of20
- Goon with the spoon, by Snoop Dog and Earl "E-40" Stevens
- On the curry trail, chasing the flavor that seduced the world : in 50 recipes, Raghavan Iyer
- The World Central Kitchen cookbook, feeding humanity, feeding hope, José Andrés & World Central Kitchen ; with Sam Chapple-Sokol ; foreword by Stephen Colbert ; recipe photography by Kristin Teig
- Buttermilk graffiti, a chef's journey to discover America's new melting-pot cuisine, Edward Lee
- The Williams-Sonoma cookbook, the ultimate recipe collection, general editor, Chuck Williams
- From apple pie to pad Thai, neighborhood cooking north of Boston, Linda Bassett
- Anti-aging dishes from around the world, recipes to boost immunity, improve skin, promote longevity, lower inflammation, and detoxify, Grace O. ; foreword by Mark A. Rosenberg
- Hot dogs, hamburgers, tacos and margaritas, Steve Burggraf, Guillaume Pagliano, Alexandre Auriac & Elsa Launay
- 100 best grilling recipes, BBQ food from around the world, Kathleen Sloan-McIntosh
- The world in a skillet, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Matthew Card, and the cooks at Milk Street ; art direction by Jennifer Baldino Cox and Brianna Coleman ; photography by Connie Miller of CB Creative ; food styling by Catrine Kelty
- The lentil cookbook, make the most of the powerhouse pulse, with over 70 healthy and delicious recipes, Gillie Başan
- The immigrant cookbook, recipes that make America great, collected and edited by Leyla Moushabeck
- Milk Street noodles, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Gabriella Rinaldo ; photography by Connie Miller of CB Creatives ; styling by Catrine Kelty
- Somebody Feed Phil the book, untold stories, behind-the-scenes photos and favorite recipes, Phil Rosenthal and Jenn Garbee ; location photography by Richard Rosenthal ; food photography by Ed Anderson
- Cooking with all things Trader Joe's cookbook, Deana Gunn, Wona Miniati
- Cooking from the hip, fast, easy, phenomenal meals, Cat Cora with Ann Krueger Spivack ; photographs by Deborah Jones
- Solo, a modern cookbook for a party of one, Anita Lo ; illustrations by Julia Rothman
- The heart of the plate, vegetarian recipes for a new generation, recipes, photographs, and illustrations by Mollie Katzen
- The enchanted broccoli forest, recipes, drawings, and hand-lettering by Mollie Katzen
- American girl around the world cookbook, photography Nicole Hill Gerulat
Outgoing Resources
- Focus1