Incoming Resources
- Flour, too, indispensable recipes for the cafe's most loved sweets & savories, by Joanne Chang ; photographs by Michael Harlan Turkell
- Super good baking for kids, Duff Goldman
- The King Arthur baking school, lessons and recipes for every baker, King Arthur Baking Company
- Martha Stewart's baking handbook, [Martha Stewart]
- The King Arthur Flour baker's companion, the all-purpose baking cookbook, King Arthur Flour
- Weeknight baking, recipes to fit your schedule, Michelle Lopez
- Bake, my best ever recipes for the classics, Paul Hollywood ; photography by Haarala Hamilton
- Taste of Home Christmas, [465 recipes for a merry holiday!]
- The vintage baker, more than 50 recipes from butterscotch pecan curls to sour cream jumbles, Jessie Sheehan ; photographs by Alice Gao
- Pastry love, a baker's journal of favorite recipes, Joanne Chang ; photography by Kristin Teig
- Baking with Dorie, sweet, salty & simple, Dorie Greenspan ; photographs by Mark Weinberg
- Naturally sweet, bake all your favorites with 30% to 50% less sugar, by the editors at America's Test Kitchen
- Baking yesteryear, the best recipes from the 1900s to the 1980s, B. Dylan Hollis
- A year of gingerbread houses, making & decorating gingerbread houses for all seasons, Kristine Samuell
- Martha Stewart's cake perfection, 100+ recipes for the sweet classic, from simple to stunning, from the Kitchens of Martha Stewart ; photographs by Lennart Weibull and others
- Baked, new frontiers in baking, by Matt Lewis and Renato Poliafito
- Snackable bakes, 100 easy-peasy recipes for exceptionally scrumptious sweets and treats, Jessie Sheehan
- Gluten-free baking at home, 102 foolproof recipes for delicious breads, cakes, cookies, and more, Jeffrey Larsen ; photographs by Kelly Puleio
- Small-batch baking, when just enough for 1 or 2 ... is just enough!, Debby Maugans Nakos ; illustrated by Laurie Lafrance
- American girl baking, photography by Nicole Hill Gerulat ; conceived and produced by Weldon Owen, Inc. in collaboration with Williams-Sonoma, Inc
- The ultimate one-pan oven cookbook, complete meals using just your sheet pan, Dutch oven, roasting pan and more, Julia Konovalova
- The best-ever cookie book : 175 tested-'til-perfect recipes for crispy, chewy & ooey-gooey treats, edited by Tiffany Blackstone, Trish Clasen & Kate Merker ; foreword by Jane Francisco
- Baking for two, the small batch cookbook for sweet and savory treats, Tracy Yabiku
- Stuffed, the sandwich cookie book, Heather Mubarak
- The Sono Baking Company cookbook, the best sweet and savory recipes for every occasion, John Barricelli
- Pillsbury best of the bake-off cookbook, recipes from America's favorite cooking contest, The Pillsbury Editors
- How to bake everything, simple recipes for the best baking, Mark Bittman ; illustrations by Alan Witschonke
- Home baked comfort, recipes and text, Kim Laidlaw ; photographs, Eric Wolfinger
- Bake it vegan, simple, delicious plant-based cakes, cookies, brownies, chocolates and more, Maja Brekalo
- Love is a pink cake, Claire Ptak
- Bake!, essential techniques for perfect baking, Nick Malgieri ; photographs by Quentin Bacon
- Baking, recipes, Lou Seibert Pappas ; general editor, Chuck Williams ; photography Tucker + Hossler
- Baking by feel, recipes to sort out your emotions (whatever they are today!) with playful twists on classic cakes, cookies, pies, and more, Becca Rea-Tucker ; photography by Amy Scott ; food styling by Olivia Caminiti
- The pioneer woman cooks, super easy! : 120 shortcut recipes for dinners, desserts, and more, Ree Drummond
- Cooking with the Grinch, by Tish Rabe ; illustrations by Tom Brannon
- Holiday baking, treats filled with cheer for a magical time of year
- Duff Bakes, think and bake like a pro at home, Duff Goldman and Sara Gonzales ; photography by Caren Alpert
- Mary Berry's baking bible, fully updated with over 250 new and classic recipes, Mary Berry ; [photographer: Ant Duncan]
- Heirloom baking with the Brass sisters, more than 100 years of recipes discovered from family cookbooks, original journals, scraps of paper, and grandmother's kitchen, Marilynn Brass & Sheila Brass ; photographs by Andy Ryan
- Small batch bakes, Edd Kimber @THEBOYWHOBAKES ; photography by Edd Kimber
- Marbled, swirled, and layered, 150 recipes and variations for artful bars, cookies, pies, cakes, and more, Irvin Lin ; photography by Linda Xiao
- Cake magic!, mix & match your way to 100 amazing combinations, Caroline Wright
- Out and about at the bakery, written by Jennifer A. Ericsson ; illustrated by Anne McMullen
- Cake boss, Produced by High Noon Entertainment for The Learning Channel, Disc 1-2,, Widescreen